Consumers can now hide their Halloween Reese's stash in a secret compartment of Reese's first Secret Stash Trick-or-Treat Bag.
"We know how it feels to work so hard Halloween night to get the best of the best candy, Reese's," said Reese's senior brand manager Shannon Wilkinson. "So, we decided it's time to help you keep those number one treats for yourself with the Reese's Secret Stash Trick-or-Treat bag that has a secret compartment for those precious chocolate and peanut butter treats." Chocolate Equipment
Directions to stash Reese's snack-sized candy:
Starting Oct. 19, the Reese's brand is releasing a limited quantity of the Secret Stash Bags, while supplies last, to gear up for the big night. Consumers can go to Shop.Hersheys.com to purchase their 9.6-oz. bag of Reese's Peanut Butter Snack Sized Ghosts, Bats & Pumpkins and get the Reese's Secret Stash Trick-or-Treat Bag for free. A total of up to 150 will be awarded.
Submit a Request for Proposal (RFP) to suppliers of your choice with details on what you need with a click of a button
Browse our Gold Book for all the suppliers and products your company needs to be successful.
The 25th annual Food Safety Summit is the industry's premier event connecting food safety professionals throughout the supply chain with timely, actionable information and practical solutions to improve food safety! Learn about the most recent outbreaks, contaminants, and regulations from leading subject matter experts. Evaluate the most effective solutions with interactive exhibits from leading suppliers. Connect and network with a community of food safety professionals throughout the supply chain.
For webinar sponsorship information, visit www.bnpevents.com/webinars or email firstname.lastname@example.org.
Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.
Copyright ©2022. All Rights Reserved BNP Media.
Candy Machine For Sale Design, CMS, Hosting & Web Development :: ePublishing